Our premium smoked fish comes from the renowned Hans Fiedler & Söhne Salmon and Eel Smokehouse in Bremerhaven, Germany, and is delivered fresh on a regular basis.

This traditional family-owned business has been operating since 1949 and is known for its exceptional quality. The combination of time-honoured smoking craftsmanship and state-of-the-art production methods guarantees premium smoked fish specialties, which we are proud to offer exclusively on the Costa del Sol.